Mattisson Clear whey isolate

Clear whey is made from sweet fresh whey and is completely soluble. With water it dissolves into a clear, transparent liquid instead of the thicker, creamy shakes of other protein powders. 

Proteins are important for bone composition and thus support the maintenance of strong bones.

Proteins also contribute to the maintenance and building of muscle mass.

Ingredients

Whey protein isolate (Clear)(contains MILK), anti-foaming agents (rapeseed oil, silicon dioxide).

Nutritional value per 100 g per 25 g

Energy 1499 kJ 350 kJ 350 kcal 88 kcal

Fat 0.1 g 0.03 g

of which saturated fatty acids 0.1 g 0.03 g

Carbohydrates 0.1 g 0.03 g

of which sugars (lactose) 0.1 g 0.025 g

Fiber 0.0 g 0.0 g

Protein 87.2g 21.8g

Salt 0.1 g 0.03 g

Amino acid profile per 100 g per 25 g

Alanine 5.9 g 1.5 g

Arginine 2.2 g 0.6 g

Aspartic acid 11.8 g 3.0 g

Cysteine ​​2.4 g 0.6 g

Glutamic acid 19.8 g 5.0 g

Glycine 1.6g 0.4g

Histidine 1.7 g 0.4 g

Isoleucine1,2 7.2 g 1.8 g

Leucine1,2 11.9 g 3.0 g

Lysine1 10.2 g 2.6 g

Methionine1 2.4 g 0.6 g

Phenylalanine1 3.2 g 0.8 g

Proline 6.9g 1.7g

Serine 5.1g 1.3g

Threonine1 7.9 g 2.0 g

Tryptophan1 2.0 g 0.5 g

Tyrosine 3.0 g 0.8 g

Valine1.2 6.4 g 1.6 g

1 Essential amino acids

2 Branched Chain Amino Acids (BCAA).

Use

Mix 4 tablespoons (approx. 25 g) once a day in a blender, mixer or shaker with 250 ml of water, fruit juice or smoothie. 

Do not exceed the recommended dose. This product is not a substitute for a varied diet.

Manufacturer/distributor

Mattisson Healthcare B.V.

Middenweg 16

3401 MB IJsselstein