Mattisson Marine fish collagen powder blend Peptan
Fish Collagen Peptides Peptan® Hydrolyzate with Vitamin C and Hyaluronic Acid. Free from preservatives.
- Vitamin C contributes to normal collagen formation for the normal functioning of cartilage, skin and bones.
Nutritional value per 100 g per 8 g %RI
Energy value 1501.8 kJ 353.4kcal 120.1 kJ 28.3 kcal
Fat 0 g 0 g
of which saturated 0 g 0 g
Carbohydrates 0 g 0 g
of which sugars 0 g 0 g
Fiber 0 g 0 g
Protein 88.3g 7.1g
Salt 0.6 g 0.0 g
Vitamin C 625 mg 50 mg 63%
Hyaluronic acid 1250 mg 100 mg
*% RI per 100 grams: Reference intake of an average adult (8400 kJ/2000 kcal).
Amino acid profile per 100 g per 8 g
Alanine 9.3 g 0.7 g
Arginine 8.7 g 0.7 g
Acid asparagine 5.9 g 0.5 g
Cystéine 0.0 g 0.0 g
Acid glutamic 11.3 g 0.9 g
Glycine 20.8 g 1.7 g
Histidine 1.1g 0.1g
Hydroxylysine 1.0 g 0.1g
Hydroxyproline 9.9 g 0.8 g
Isoleucine1,2 1.1 g 0.1 g
Leucine1,2 2.6 g 0.2 g
Lysine1 3.3 g 0.3g
Méthionine1 1.4 g 0.1g
Phénylalanine1 2.0 g 0.2 g
Proline 10.5g 0.8 g
Sérine 3.6 g 0.3 g
Thréonine1 2.8 g 0.2g
Tryptophane1 0.0 g 0.0 g
Tyrosine 0.3 g 0.0 g
Valine1,2 2.2 g 0.2 g
1 Essential amino acids
2 Branched Chain Amino Acids (BCAA)
Ingredients
98% FISH Collagen Peptides Peptan® Hydrolyzate, Vitamin C, Hyaluronic Acid.
Use
8 grams of Fish Collagen Peptides Peptan 1x daily Dissolve hydrolyzate (2 large teaspoons) in water, fruit juice or mix with a SuperSmoothie.
Preferably take half an hour before a meal.
Manufacturer/distributor
Mattisson B.V.
Middenweg 16
3401 MB IJsselstein
This product is a dietary supplement.
Do not exceed recommended dosage.
A varied, balanced diet and a healthy lifestyle are important. A nutritional supplement is not a substitute for a varied diet.
Keep out of reach of young children.
Store dry, closed and at room temperature, unless otherwise advised on the label.
Consult an expert before using supplements in case of pregnancy, lactation, medication use and illness.