Mattisson Royal kombu flakes

Royal Kombu is a type of seaweed that is often used in Japanese cuisine due to its unique umani taste. Royal Kombu is rich in iodine. You use Royal Kombu by cooking it with different dishes.

Claims

Royal Kombu is rich in iodine. Iodine contributes to normal functioning of the thyroid gland, nervous system and cognitive function.

Composition per teaspoon (approx. 0.8 grams)

Energy 9 Kj/ 1 kcal

Fat 0.1 g

of which saturated fatty acids 0.0 g 

of which monounsaturated fatty acids 0.0 g

of which polyunsaturated fatty acids 0.0 g

Carbohydrates 0.4 g

of which sugars 0.0 g

Fiber 0.1 g

Protein 0.1 g

Salt 0.2 g

Iodine 150 mg 100%

* % RI: Reference intake of an average adult (8400 kJ/2000 kcal).

Ingredients

100% Royal Kombu

Use

1 teaspoon of Royal Kombu flakes over a hot or cold meal.

Do not exceed the recommended dosage: if you consume more than 3 tablespoons per day, the iodine content can cause health problems. 

Store in a cool, dry and closed place.

Manufacturer

Mattisson BV

Middenweg 16

3401 MB IJsselstein

This product is a dietary supplement.



Do not exceed recommended dosage.



A varied, balanced diet and a healthy lifestyle are important. A nutritional supplement is not a substitute for a varied diet.



Keep out of reach of young children.



Consult an expert before using supplements in case of pregnancy, lactation, medication use and illness.