Mattisson Cacao nibs raw organic

Raw or unroasted cocoa has been used in South America for decades. Mattisson Cacao Nibs Raw are broken cocoa beans from organically controlled cultivation and unroasted. You can use Mattisson Cacao nibs to make a delicious chocolate shake, chocolate bars or bonbons.

Ingredients

100% Choco Nibs organic.

Nutritional value per 100 grams

Energy 2600 kJ / 630 kcal

Fat 55 g

Of which saturated 34 g

Carbohydrates 15 g

Of which sugars 0.8 g

Fiber 11 g

Protein 13 g

Salt 0.13 g

Use

You can use these raw broken cocoa beans for a chocolate shake or bars and to make chocolates.

Save

Store cool, dry and closed.

Manufacturer/distributor

Mattisson B.V.

Middenweg 16

3401 MB IJsselstein