This fermented nutritional supplement uses the most nutritious part of the reishi mushroom. Although relatively unknown in Western cultures, the reishi mushroom, or "Lingzhi" in Chinese, has been used in Traditional Chinese Medicine for thousands of years. Fermented Reishi Spores is a traditional dietary supplement containing fermented Reishi known for its adaptogenic properties. Pure nature and 100% organic. Thanks to the special kefir-kombucha fermentation, the bioavailability of the ingredients is naturally increased. Fermented Reishi Spores comes in a sturdy glass jar containing 60 capsules. Living Nutrition products are suitable for vegetarians, vegans and people with a gluten allergy. Fermented food supplement with reishi spores Rich in microflora and enzymes Gentle on the stomach With high bioavailability thanks to fermentation Capsule can be opened to easily mix with food 100% organic Suitable for vegetarians and vegans Gluten-free Free from additives Contents: 60 capsules Dosage: Take 1 capsule twice daily with a meal. Capsules can be opened and added to drinks or food. Avoid taking with (very) hot foods or drinks, which can damage the delicate nutrients. Composition per daily dose (2 capsules): Kefir-kombucha fermented organic reishi (Ganoderma lucidum) spores – 600mg